Limited Time Only | Jul. 10 – Sep. 30, 2026｜Seaside Terrace BBQ 2026 The hotel's first outdoor dining experience

Enjoy Seaside Terrace BBQ 2026 at our brand-new outdoor dining venue, Seaside Terrace. Relax in an open waterfront setting, feel the refreshing sea breeze, and savor a memorable BBQ experience by the bay.

Period
July 10 (Fri) – September 30 (Wed), 2026
*Closed on Mondays and Tuesdays
*Advance reservation required by 15:00 on the day before (via our website or by phone)

Hours
18:00 – 21:00(150-minute dining time)

Plans & Menu
〈Casual Plan〉¥5,000 per person
Edamame / Angus Beef Sirloin (140g) / Trout Salmon (60g) / Spicy Chicken / Bone-in Pork Frankfurter / Scallop / Shrimp & Vegetable Ajillo / Grilled Vegetables (Corn, Pumpkin, Japanese Leek, Onion) / Agora Curry & Rice / Ice Pop
◎Includes mineral water or sparkling water.

〈Casual Plan Plus〉¥5,800 per person
◎Same menu as the Casual Plan, plus bring-your-own beverages permitted.
*Bringing large quantities of alcohol (such as sake barrels, kegs, or commercial beverage servers) is not permitted.
*Outside food, including snacks and cakes, is not permitted.

〈Harbor Plan〉¥6,800 per person
◎Includes free-flow drinks
Edamame / Angus Beef Sirloin (140g) / Trout Salmon (60g) / Spicy Chicken / Bone-in Pork Frankfurter / Scallop / Shrimp & Vegetable Ajillo / Grilled Vegetables (Corn, Pumpkin, Japanese Leek, Onion) / Agora Curry & Rice / Ice Pop / Bayside Plan

〈Harbor Plan</span> ¥8,800 per person
◎Includes free-flow drinks
Edamame / Tofu & Tomato Caprese with Basil / Smoked Trout Salmon, Potato & Broccoli Salad / Pasta & Corn Salad with Prosciutto / Angus Beef Sirloin (140g) / Trout Salmon (60g) / Pork-Wrapped Asparagus / Spicy Chicken / Bone-in Pork Frankfurter / Scallop / Shrimp & Vegetable Ajillo / Grilled Vegetables (Corn, Pumpkin, Japanese Leek, Onion) / Agora Curry & Rice / Ice Pop / Premium Plan

〈Premium Plan〉¥11,330 per person
◎Includes free-flow drinks
Edamame / Tofu & Tomato Caprese with Basil / Smoked Trout Salmon, Potato & Broccoli Salad / Pasta & Corn Salad with Prosciutto / Seafood Cocktail / Japanese Wagyu Sirloin (140g) / Trout Salmon (60g) / Pork-Wrapped Asparagus / Spicy Chicken / Steamed Clams with Sake / Bone-in Pork Frankfurter / Scallop / Shrimp & Vegetable Ajillo / Grilled Vegetables (Corn, Pumpkin, Japanese Leek, Onion) / Yakisoba with Vegetables & Squid / Agora Curry & Rice / Ice Pop

〈Kids Plan (Ages 6–12)〉¥2,500 per child
Mini Hamburger / French Fries / Seafood Skewer (Scallop & Shrimp) / Meat Skewer (Beef, Chicken & Pork) / Frankfurter Skewer / Fruit Skewer / Marshmallow Skewer / Dango Skewer

*Children (3–5 years): ¥500
*Infants (0–2 years): Free
*Please order the Kids Plan if a meal is required.

〈Free-Flow Drinks〉
Beer / Highball / Chuhai / Non-alcoholic Beer / Oolong Tea / Orange Juice / Cola / Ginger Ale
[Flavor Syrup Station]
*Create your own drink with your favorite flavor.
Peach / Passion Fruit / Lime / Blue Curaçao

Venue
2F Seaside Terrace (Outdoor)

*Prices include service charge and tax.
*Advance reservations are recommended as seating is limited.
*Operations may be suspended or hours changed due to severe weather.
*Menu items are subject to change depending on ingredient availability.
*Japanese-grown rice is used.
*Alcohol will not be served to guests under 20 years of age. Identification may be required.
*Drinking and driving is strictly prohibited. Please use public transportation.
*Smoking is prohibited throughout the venue.
*Photos are for illustrative purposes only.